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Culinary Tour Through Germany AYCE Buffet

This month we are featuring the delicacies of Stuttgart, Germany!
Stuttgart is the capital and largest city of the state of Baden-Württemberg in southwest Germany. The eighth largest city in Germany, Stuttgart is spread across a variety of hills (many of them vineyards), valleys and parks – unusual for a German city and often a source of surprise to visitors who primarily associate the city with its industrial reputation as the 'cradle of the automobile'. Stuttgart lies about an hour from the Black Forest and a similar distance from the Swabian Jura mountains. The first known settlement of Stuttgart was around the end of the 1st century AD with the establishment of a Roman fort on the banks of the river Neckar. It was in origin a site for breeding cavalry horses as is depicted in its coat of arms. Stuttgart is nicknamed the Schwabenmetropole (Swabian metropolis), because of the city's location in the center of Swabia, and as a reference to the Swabian dialect spoken by its native inhabitants.
Buffet 6:00 p.m. to 8:00 p.m. Regular menu available 5:00 p.m. to 9:00 p.m.

Later Event: April 19
Board of Directors Meeting